kittykat8311:

tonibraxtons3rdbankruptcy:

willcolbykettles:

Gay culture is wishing you could go all the way back and be yourself from the beginning

Yo, I really dont think straight people understand that a lot of us were robbed 15-20 years of our lives if you’re lucky and didn’t commit suicide or stay in the closet untik you were in your 30’s, 40’s or later.

Some of us are aware we’re currently being robbed and still waiting for the rest to begin

hot linguistic take on Taako’s speech

keplercryptids:

I started looking into this after reading several fics featuring Taako where his speaking voice was…kind of jarring to me? Mainly in the usage of vocatives. Taako uses vocatives (my dude, homie, darling etc) but he uses them in particular ways, and they’re often very overused when people write dialogue for Taako. 

Anyway, as I started researching this, it felt a little…mean-spirited? so I stopped lol. but the more I thought about it, the more I was interested in these particular quirks of Taako’s speech and how they add to his character. A bunch of you seemed interested in it too. So here I present the essay nobody asked for but some wanted after I mentioned it: Hot Linguistic Take on Taako’s Speech! Under a readmore cuz it got LONG, y’all. Buckle up.

Keep reading

garrettauthor:

siryouarebeingmocked:

derpomatic:

theunnamedstranger:

jumpingjacktrash:

xenoqueer:

nettlepatchwork:

pervocracy:

Note to vacationing non-Americans: while it’s true that America doesn’t always have the best food culture, the food in our restaurants is really not representative of what most of us eat at home.  The portions at Cheesecake Factory or IHOP are meant to be indulgent, not just “what Americans are used to.”

If you eat at a regular American household, during a regular meal where they’re not going out of their way to impress guests, you probably will not be served twelve pounds of chocolate-covered cream cheese.  Please bear this in mind before writing yet another “omg I can’t believe American food” post.

Also, most American restaurant portions are 100% intended as two meals’ worth of food. Some of my older Irish relatives still struggle with the idea that it’s not just not rude to eat half your meal and take the rest home, it’s expected. (Apparently this is somewhat of an American custom.)

Until you’re hitting the “fancy restaurant” tier (the kind of place you go for a celebration or an anniversary date), a dinner out should generally also be lunch for the next day. Leftovers are very much the norm.

From the little time I’ve spent in Canada, this seems to be the case up there as well.

the portions in family restaurants (as opposed to haute cuisine types) are designed so that no one goes away hungry.

volume IS very much a part of the american hospitality tradition, and Nobody Leaves Hungry is important. but you have to recognize that it’s not how we cook for ourselves, it’s how we welcome guests and strengthen community ties.

so in order to give you a celebratory experience and make you feel welcomed, family restaurants make the portions big enough that even if you’re a teenage boy celebrating a hard win on the basketball court, you’re still going to be comfortably full when you leave.

of course, that means that for your average person with a sit-down job, who ate a decent lunch that day, it’s twice as much as they want or more. that’s ok. as mentioned above, taking home leftovers is absolutely encouraged. that, too, is part of american hospitality tradition; it’s meant to invoke fond memories of grandma loading you down with covered dishes so you can have hearty celebration food all week. pot luck church basement get-togethers where the whole town makes sure everybody has enough. that sort of thing. it’s about sharing. it’s about celebrating Plenty.

it’s not about pigging out until you get huge. treating it that way is pretty disrespectful of our culture. and you know, contrary to what the world thinks, we do have one.

So the “doggy bag” thing is real?

Y-yes? Is it not overseas?

Holy shit, this is the first thing in 760 days that has made me feel more positive about America.

Ten questions to ask a friend who just read your novel

letswritesomenovels:

tanya-posts:

Here are ten questions to ask that will not put your friend in a tough spot, but will still give you some useful input on your novel:

1. At what point did you feel like “Ah, now the story has really begun!” 
2. What were the points where you found yourself skimming? 
3. Which setting in the book was clearest to you as you were reading it? Which do you remember the best? 
4. Which character would you most like to meet and get to know? 
5. What was the most suspenseful moment in the book? 
6. If you had to pick one character to get rid of, who would you axe? 
7. Was there a situation in the novel that reminded you of something in your own life? 
8. Where did you stop reading, the first time you cracked open the manuscript? (Can show you where your first dull part is, and help you fix your pacing.) 
9. What was the last book you read, before this? And what did you think of it? (This can put their comments in context in surprising ways, when you find out what their general interests are. It might surprise you.) 
10. Finish this sentence: “I kept reading because…”

Your friend is probably still going to tell you, “It was good!” However, if you can ask any specific questions, and read between the lines, you can still get some helpful information out of even the most well-meaning reader.

Source: Examiner

This is really useful advice, especially if the person you’ve shared your story with hasn’t had much/any experience critiquing. 

It does a great job of asking for a balance of both positive and negative feedback in a way that’s comfortable for both the author and reader.